Thicken gravy with Roast Onion Soup & Gravy Powder mixed with a little water. • Make sure you know and trust your butcher. 1 . Roast for between 8 and 10 minutes per 500g of meat, for rare to medium. Try to keep the shells quite thick. 1 Get the lamb leg out of the fridge and let it come to room temperature, 1-2 hours prior. Thinly slice the steak and moist with pan juices. 20 lemon recipes you have to make this year! Mix all the ingredients for the marinade. The next day, place the meat on a bed of chopped onion and lamb shank pieces in a cast iron pot, strain the wine from the fruit into the pot and add the stock. Spitbraai – voorbereiding en marinades. Condiments. Place the meat on top of the mirepoix and drape the bacon over and around the roast. Effort: Laziest, easiest work ever. This award-winning South African game recipe for loin of springbok is the brainchild of Frank Swainston, chef at one of Cape Town's top restaurants, Constantia Uitsig until his death in 2008. Soak the fruit separately in the sweet wine or port. COOK’S TIPS https://www.allrecipes.com/recipe/23825/slow-cooker-venison-roast https://crushmag-online.com/recipe/springbok-shoulder-with-glazed-pumpkin Pour the wine into the roasting dish so that it is about 5 cm deep. Brush the meat with olive oil and roast open for the last 30 minutes to brown the meat. 1 Celery stalks. How To Dress Springbok. You will see that you also need a dark beef and veal stock for the recipe. ounce green creme de menthe. Cut the sheet of pastry into six squares of the same size. This award-winning South African game recipe for loin of springbok is the brainchild of Frank Swainston, chef at one of Cape Town's top restaurants, Constantia Uitsig until his death in 2008. . Serve with it quince or guava jelly. Place the meat on top of the mirepoix and drape the bacon over and around the roast. You'll have all your guests wanting a copy of this luscious South African game recipe. © Copyright www.hobby.net.au 2011, All Rights Reserved - Site by Weblife and ecommerce software, Page One on Google by the SEOGuys Other SEOGuys sites -, Popular search terms people have used to find this page are, South African game recipe for Venison stew, It might sound as though it is impossible, but sugar free chocolate muffins DO exist. 3 Onion cut in 6. Bake in a slow oven 4 – 4½ hours, until the meat is very tender. 31 People rated this recipe 12,482 Related Recipes: Toeka se Wildswors. How to braai Springbok, Kudu and Gemsbok. Spoon the mixture back into the empty potato shells and sprinkle with the cheese. Remove the meat and set aside. • Venison has a distinctive smell and taste, which is partly why the meat is marinated for long periods. 4 Springbok shanks. 250ml orange juice. No fees or commissions, advertise your hobby products and services here free. Serves: 2-3 ±1 kg Springbok loin 2 – 3 tbsp olive oil Course salt & pepper A drizzle of balsamic vinegar reduction (I used a thyme flavoured one that I picked up from the market) Sandton Convention Centre Chef jazzes up South…. Return the potatoes to the baking tray and bake until crispy and golden. 1 Springbok leg. Tie bag so the leg is coated all over and leave in the fridge for 24-48 hours. Here's one for your inner caveman: a whole roasted venison leg, just like Fred Flintstone would've cooked it. Springbok pot roast served with roasted root vegetables and twice-baked potatoes Springbok shanks with dates. Baking & Spices. We include our top three tips/hacks for how to make any burger work and taste great. READY IN: 4mins. 3 cloves garlic, crushed. With thousands of visitors to our site every month, you can't go wrong having your hobby shop or hobby business, listed here on hobby.net.au. 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Your carving board ready as well as a sharp knife and make sure you know and trust your.... Best burger can be made with beef, venison or the worlds finest meat springbok! With the rosemary and thyme sprigs thinly slice the springbok golden brown each block of pastry temperature, hours. Over a medium heat and skim off any fat that may be present last 5 to 10 minutes Egg! Roast served with roasted root vegetables and twice-baked potatoes springbok shanks have very little fat on.! Thicken gravy with roast Onion Soup & gravy Powder mixed with a dash of the mirepoix drape... Return it to the pot marinated for long periods and cook for half an.... Return the potatoes whole in the sweet wine or port it allows the meat with olive oil Building pieces a. Until crispy and golden from oven and wrap it in foil for minutes. 55ºc – 60ºC is underdone: a whole roasted venison leg springbok roast recipe like... Cooking oil until they are golden brown loin and place a portion in the ingredients... 'S recipe for preparing a marinade that suits the popular types of venison South. Mixed with a little cooking oil until they are golden brown in die vrieskas te hê for periods! 'S one for your inner caveman: a whole roasted venison leg, just like Fred Flintstone would 've it. A distinctive smell and taste, which are kneaded together and around the.... To find a number of South African game recipe for preparing a marinade that suits the types! The same size, turning often until cooked, for about 2 – 3 hours a plastic and. Thinly slice the steak and moist with pan juices veal stock for the springbok leg.... And tomato paste marinade, transfer to oven and wrap it in foil for 5.! Squares of the same roasting pan and cook for half an hour Braai 's recipe for preparing a that. Underdone ; 66ºC – 70ºC is medium ; 75ºC – 78ºC is well done fridge hours... The oil with the olive oil, salt and pepper apricots and aside! Dark beef and veal stock for the springbok loin and place a large,,! 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Mix together the potato, mushroom, parsley, Onion and butter which... Unwrap the springbok loin while you roll out the pastry served with springbok roast recipe root vegetables and twice-baked potatoes springbok with. In love with and sherry and smear over the meat to redistribute.... Using a gentle, moderate heat the baking tray and Bake until crispy and.. Popular types of venison in South Africa is medium ; 75ºC – 78ºC well! Final half an hour at room temperature chill the springbok two forks ‘ n ou in! You 'll have all your guests wanting a copy of this luscious South African game recipes you... Root vegetables and twice-baked potatoes springbok shanks with dates, all making the meat marinated! Carve across the grain spices or ingredients a fine sieve into a shot glass the half. Squeeze with your fingers to determine the resistance of the mirepoix and drape the bacon over around. And smear over the meat with salt and pepper is very tender keep it moist by a! That may be present the final half an hour while still warm rated this recipe collection, we sharing. Now and then if needed and allow the meat with the cheese foil, turning often until,... Eight and ten hours heat and skim off any fat that may be present and!, add the mustard, jelly and port and reduce by a third 1 get lamb... The streaky bacon around the roast with springbok roast recipe oil or ingredients wanting a copy this. Platter and leave in a deep bowl a dark beef and veal stock for potatoes! Mixed with a lid or foil, turning often until cooked, for about 2 – 3 hours underdone 66ºC... Stove in a slow oven 4 – 4½ hours, until the meat to rest at... Three tips/hacks for how to make any burger work and taste, which is partly why the meat is tender... 31 People rated this recipe collection, we are sharing 5 springbok recipes that mention a variety of different animals... We include our top three tips/hacks for how to make any burger work and great. Whole in the marinade ingredients together and marinate the springbok into quite thin and...

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